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• Desserts •
Chocolate Soufflé 8
With Hazelnut Gelato
Apple Tart 7.50
Served Warm with Vanilla Ice Cream
Tiramisu Glass 8. Cannoli 6.75
Coconut Flan 7. Crème brulee 7.
Chocolate Mousse Glass 8.
Rich Chocolate Mousse & Zabaione
Tartufo 8.
Chocolate & Vanilla Gelato Covered in a Dark Chocolate Shell
Affogato 7.50
Toasted Almond Gelato Topped with a Shot of Espresso
Gelati 7.
Chocolate, Coffee, Hazelnut or Toasted Almond
Sorbetti 7.
Lemon, Passion Fruit, Peach or Blood Orange
• Caffé •
American 2.25 Tea 2.25 Espresso 3.25
Cappuccino 4.
Irish Coffee 7.75
Irish Whiskey & Brown Sugar Topped with Whipped Cream
Baileys Coffee 7.75
Baileys Topped with Whipped Cream
Italian Coffee 7.75
Amaretto Topped with Whipped Cream
• Cordials listed on back •
• Please Notify Us of Any Food Allergies •
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